About Lake Naivasha
Lake Naivasha is a beautiful freshwater lake, fringed by thick papyrus. The lake is almost 13kms across, but its waters are shallow with an average depth of five meters.
Lake area varies greatly according to rainfall, with an average range between 114 and 991 sq. kms. At the beginning of the 20th Century, Naivasha completely dried up and effectively disappeared. The resulting open land was farmed, until heavy rains a few years later caused the lake to return to existence, swallowing up the newly established estates.
Afternoon wind and storms can cause the Lake to become suddenly rough and produce high waves. For this reason, the local Maasai christened the lake Nai’posha meaning ‘rough water’.
The lake and its surroundings are rich in natural bounty, and the fertile soils and water supply have made this one of Kenya’s prime agricultural regions. Much of the lake is surrounded by forests of the yellow barked Acacia Xanthophlea, known as the yellow fever tree.
These forests abound with bird life, and Naivasha is known as a world class birding destination. The waters of the lake draw a great range of game to these shores. Giraffes wander among the acacia, Buffalo wallow in the swamps and Colobus monkeys call from the treetops while the Lakes large hippo population sleep the day out in the shallows.
The region surrounding the Lake is well worth exploring. There are two smaller lakes nearby, Oloidien, and Sonachi, a bright green crater lake.
About Lake Elmenteita
Elementeita is a small soda lake, nestled in the eastern sweep of the Great Rift Valley. The Lake is surrounded by spectacular country that played an important role in the early colonial history of Kenya.
Today Elementeita is a peaceful and low-key place, lying in the shadow of an impressively peaked hill known locally known as the ‘Sleeping Maasai’. The lake attracts many visiting flamingo, and it shores are grazed by zebra, gazelle, eland and families of warthog. The lake and its surrounding forests are perfect for long walks and birding.
